The Hottest Tea Recently!! Brew green tea at home during work and school breaks (please look up the benefits of green tea online)

Our green tea is not just any tea leaves

It is organic green tea that has passed "organic certification"

Tea leaves, soil, and water sources have all passed strict inspections

You won't be consuming pesticides along with your tea!

◆ Flavor: Pure and clear

◆ Aroma: Fresh and green

◆ Description: Fresh as the morning

◆ No roasting

◆ No fermentation

Product Features:

• Uses organic tea leaves certified with an organic verification label, free from pesticides, chemical fertilizers, and other synthetic substances.
• Grown in the high mountain region of Shanlinxi, Taiwan, with a cool climate, fresh air, and superior environment, resulting in excellent quality.
• The picking, manufacturing, and packaging processes are strictly controlled to ensure every tea leaf is high-quality, organic, and natural.

Tasting Description:

• The tea leaves have a fresh green appearance with white tips, and the tea liquor is clear and transparent.
• The taste is refreshing and sweet, with subtle floral and fruity notes. It has a long-lasting sweet aftertaste that leaves a memorable impression.
• The tea leaves have a soft texture and reveal a rich complexity when brewed, making it a highly enjoyable beverage.
• The organic white tip green tea produced by Xinlongyuan Organic Tea Garden is of excellent quality, using organic tea leaves certified with an organic verification label, making it absolutely trustworthy.

Must-Buy Advantages:

• The tea trees in the high mountain region of Shanlinxi grow in an exceptional environment, resulting in superior tea quality. This is a tea variety well worth trying.
• The packaging of 50g per can and 100g per pack is convenient for storage and maintaining freshness, making it suitable for personal use or as a gift.

Seasonal Crop Production Description

★ 100% Taiwanese Tea with Organic Certification
Our company proudly guarantees 100% Taiwanese tea leaves, certified by National Chung Hsing University for organic agricultural products.

◆ Natural Growth Characteristics:
Tea leaves are naturally grown plants, not artificially flavored or chemically enhanced like canned beverages. This means each season's flavor is unique and cannot be exactly replicated.

◆ Natural Variation:
Even with the same brand, slight flavor differences occur between batches due to the natural growing process. This is a characteristic of authentic agricultural products.

◆ Purchase Consideration:
If you cannot accept these natural variations, please refrain from purchasing. (Products cannot be returned once opened.)

Tea Brewing Instructions

◎ Teapot Brewing:
Add a suitable amount of tea leaves or 1–2 tea bags into a teapot. Pour in boiling water and steep for 2–3 minutes. Serve and enjoy. The tea can be steeped multiple times based on personal preference.

◎ Single-Cup Hot Brew:
Using a regular mug or thermos, add some tea leaves or a tea bag. Pour in 100°C hot water and let it steep for 3–5 minutes. The longer it steeps, the richer the flavor and deeper the color. Rebrew multiple times to your liking.

◎ Cold Brew Tea:
Add a suitable amount of tea leaves or 1 tea bag into approximately 600cc of room-temperature water. Let it steep for 6–8 hours until the color turns light green. For a refreshing summer drink, chill in the refrigerator for a healthy, mellow, and sweet cold tea.

Certifications
◆ Pesticide-Free Certification: Passed international SGS laboratory pesticide residue testing (No residues detected).
◆ Organic Standards: Tea garden soil and water meet organic heavy metal standards.